Weber Summit E-670 Gas Grill

Cooking System6 Stainless steel burners60,000 BTU-per-hour input12,000 BTU-per-hour input flush-mounted side burner8,000 BTU-per-hour smoker burner and stainless steel smoker box10,600 BTU-per-hour infrared rear-mounted rotisserie burnerTuck-Away rotisserie system with flip-up motor and separate spit and fork storage in the enclosed cart10,600 BTU-per-hour input sear burnerLighted control knobsSnap-Jet Individual burner ignition system3/8 inch or 9.5mm diameter stainless steel rod cooking gratesStainless steel Flavorizer barsPrimary cooking area = 624 sq. in.Warming rack area = 145 sq. in.Total cooking area = 769 sq. in.Includes a 10 foot flexible hose for easy connection!2 Grill Out handle lights6 Tool holdersLimited warrantyWeber cookbookConstructionNEW Cast aluminum trim around doors, side tables and control panelStainless steel shroud with polished handle and trim, a center-mounted thermometer and accent-colored, cast-aluminum end capsEnclosed cart with corresponding stainless steel doors and chrome-plated cast aluminum handles and accent-colored painted side and rear panelsAccent-colored painted steel frame2 Stainless steel work surfaces2 Heavy-duty locking casters2 Heavy-duty swivel castersDimensions (With the lid open)Height: 57.1 inchesWidth R-L: 74.1 inchesDepth: 30 inches Six stainless steel burners rated for 60,000 BTUs backed by a 10 year warranty High-powered Sear Station burner allows you to turn up the heat for perfect searing of steaks and chops Heavy 9mm stainless steel rod cooking grates and stainless steel Flavorizer bars for lasting durability Integrated stainless steel smoker box with dedicated burner infuses your food with smokey flavor and aroma Tuck away rotisserie system with rear infrared burner makes roasting food simple